New Zealand Colostrum
First milk immunity booster for comprehensive health support
What is New Zealand Colostrum?
Colostrum is the first form of milk produced by mammals immediately following delivery of the newborn. It's incredibly rich in antibodies, growth factors, and immune-supporting compounds. New Zealand colostrum is particularly prized for its purity and quality. When combined with Royal Jelly, it creates a synergistic blend providing comprehensive immune, gut health, and overall wellness support.
Health Benefits
Key Properties
- First milk from New Zealand cows
- Rich in immunoglobulin G (IgG)
- Contains lactoferrin
- Growth factors and cytokines
- Proline-rich polypeptides
- Highly bioavailable
Common Uses
Frequently Asked Questions
What is colostrum?
Colostrum is the first milk produced by mammals just after birth, exceptionally rich in antibodies, growth factors and immune-supporting compounds. ApiHealth uses New Zealand bovine colostrum.
What is colostrum good for?
Colostrum is traditionally used to support immune function and gut health, and it is rich in immunoglobulins (antibodies) and lactoferrin. ApiHealth combines it with royal jelly for complementary support.
Why New Zealand colostrum?
New Zealand colostrum is prized internationally for its purity and quality, sourced from grass-fed cows. ApiHealth uses it for its high immunoglobulin content.
What is in colostrum?
Colostrum naturally contains immunoglobulin G (IgG), lactoferrin, growth factors, cytokines and proline-rich polypeptides, all in a highly bioavailable form.
Is colostrum safe?
Colostrum is generally well tolerated. People with a dairy allergy should avoid it, and anyone pregnant, breastfeeding or managing a health condition should consult a healthcare professional first.
Discover the power of New Zealand Colostrum
Experience the benefits of this incredible natural ingredient in our premium products, crafted with care in New Zealand.